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RFG

Retail Food Group

Consumer Services

Retail Food Group (RFG) is a global food and beverage company and Australia's largest multi-brand retail food franchise owner. They operate through a franchise model, managing a portfolio of brands across various food categories. RFG also roasts and supplies high-quality coffee products, contributing to their diversified revenue streams.

Short position

short percentage0.00%
reported shorts52
shares on issue63.259M

Retail Food Group (ASX:RFG) has 0.00% of its shares on issue reported as short positions as of 5 Oct 2026, or about 52 shares. Over the past 30 days that figure has been broadly flat, and over 90 days it has been broadly flat. Its highest recorded short interest was 14.79% in September 2017. RFG is classified in the Consumer Services industry. All figures come from official ASIC short position reports, published with a four trading-day (T+4) delay.

Price & short interest

Toggle series, zoom, and compare · ASIC daily, T+4

Retail Food Group (RFG) short interest history

RFG Short Interest History

30-day change
0.00pp
90-day change
-0.05pp
1-year change
-0.39pp
All-time high
14.79% (September 2017)
All-time low
0.00% (September 2010)

Is RFG heavily shorted?

Not especially: 0.00% short interest is modest by ASX standards, ranking #742 of 799 ASX securities with reported short positions. ASIC requires positions of 0.01% of issued capital or $100,000 (whichever is less) to be reported.

How has RFG's short interest changed recently?

Over the past 30 days Retail Food Group's short interest has been broadly stable, and over 90 days it has been broadly stable. The current level is 0.00% of shares on issue.

What is the highest RFG's short interest has been?

Since 2010, Retail Food Group's short interest peaked at 14.79% in September 2017 and bottomed at 0.00% in September 2010.

Where does this data come from?

All figures are sourced from daily ASIC short position reports, published with a four trading-day (T+4) delay. Shorted aggregates the full history since 2010. See our methodology.